dragonss milk triple mash bourbon ba stout bier 35 cl Bourbon County The fruit intensity is 45%

The fruit intensity is 45% (so 450 grams of fruit per liter of finished Schaarbeekse Kriek)

Imperial Stout fermented and aged in Missouri oak foeders

Gouden Carolus Cuvée from the Keizer Imperial Dark was enriched with an infusion of Gouden Carolus Single Malt whisky

Toasted pecans

This traditional English-style barleywine possesses the subtlety of flavor that only comes from a barrel that has undergone many seasons of ritual care

dragonss milk triple mash bourbon ba stout bier 35 cl Bourbon County The fruit intensity is 45%The intense malt character is accompanied by the compelling whiskey character and the roasted notes of American white oak. Robust yet balanced, a unique experience. Product details: Alcohol percentage: 18. 7% Volume: 35 CL Untapped Score: 4. 42