blackout brewing v is barleywine bier 33 cl BTW Hoog which also gives it a

which also gives it a distinct sugar cane flavor

The final fruit intensity is 354 grams of Schaarbeek cherries per liter

Both beers are intense

oak and leather through maturation in 8-13 year old Heaven Hill bourbon barrels

the brewers blended the plum lambic and tried to translate the elegance and appearance of the fruit into the beer

blackout brewing v is barleywine bier 33 cl BTW Hoog which also gives it a5th Anniversary blend of Bourbon and Rye Whiskey barrel aged imperial stout, brewed with maple syrup. Brewed and cared for at Hophead. Product details: Alcohol percentage: 11. 5% Volume: 33 CL Untapped Score: 4. 26